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Owner's of the Kalorik Kitchen Grill Fatless Grill gave it a score of 0 out of 5. Here's how the scores stacked up:
Copies of the I/B. Please reproduce them without any
changes except under special instruction from Team
International USA. The pages must be reproduced and folded
in order to obtain a booklet A5 (+/- 148.5 mm width x 210 mm
height). When folding, make sure you keep the good
numbering when you turn the pages of the I/B. Don’t change
the page numbering. Keep the language integrity. Print only
what is inside the frame.
4 FHG 30035 - 140407
Assembly page 4/32
Fax +1 305 430 9692
PART DESCRIPTION
BEFORE FIRST USE
• Before using the appliance for the first time, remove and peel off
any promotional and packaging materials. Check that the
cooking plates are clean and free of dust.
• Clean the Grill and the accessories (See "Cleaning and Care"). It
is recommended to heat the Grill for about 10 minutes without
any foodstuff on its surfaces. This helps to eliminate any grease
that may have adhered during manufacturing and to eliminate
the "new" appliance smell.
• Ventilate the room during this period. When your grill is heated for
the first time, it may emit slight smoke or odor. This is normal with
many heating appliances. This does not affect the safety of your
appliance.
OPERATION
• Place the unit on a flat, dry, and heat resistant surface.
• With the thermostat set to “Min”, plug the appliance in. The red
“Power” light will light up.
1. Handle
2. Upper Housing
3. Hinge Release Lever
(for 180° opening)
4. Bottom Housing
5. Ready Light (Green)
6. Power Light (Red)
7. Thermostat Knob
8. Fat spout
9. Bottom Non-stick Plate
10. Upper Non-stick Plate
Also includes 2 Fat
Collecting Trays (not
pictured)
2
9
1
3
5 & 6
7
4
8
10
2
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